On Wednesday, November 16th the Harvard Book Store hosts photographer and author Melanie Dunea and a couple culinary heavy hitters, Barbara Lynch and Lydia Shire, for a fun chat about her recently-released book. My Last Supper: The Next Course: 50 More Great Chefs and Their Final Meals: Portraits, Interviews and Recipes (a follow-up to her first book, My Last Supper), revisits the age old question: What would you eat for your last meal on earth? posing it to some seriously esteemed culinary personalities – David Chang, Marco Pierre White and Bobby Flay, as well as Boston natives Barbara Lynch and Todd English. The evening, which starts at 7:00pm, is free and open to the public so just swing on by 1256 Massachusetts Avenue to get a look at the book or to pick up a copy for the foodie in your life.