BostonChefs.com - Boston restaurant guide to the best Boston restaurants
 
BostonChefs.com - Boston Restaurnt Guide
become a fan on Facebook
follow us on Twitter

Post a Job

To post a job on BostonChefs.com please email the full text of your listing, complete with the best way for candidates to apply, to HelpWanted@BostonChefs.com. If you’re a member your ad will be posted asap. If you’re not a member, keep an eye out for an electronic invoice. Pay it and your ad will be live on the site shortly thereafter.

Complete information about posting a job on BostonChefs.com is available here...

Why List Here?

The candidates are
BETTER QUALIFIED
& MORE COMMITTED

"We post with BostonChefs.com because we routinely find the responses to be from people who are better qualified and more committed than other sites for hospitality job postings. And with four restaurants and a catering company, we need the best candidates."

Frank McClelland
Chef-owner, L'Espalier & Au Soleil

MOST EFFECTIVE
hospitality recruiting tool
in the Greater Boston Market

"BostonChefs.com is the most effective hospitality recruiting tool currently in the Greater Boston Market...We find that while print media, Craigslist and posting boards fall short, BostonChefs.com delivers."

Ed Doyle
President, RealFood Inc.

The only place I search for
BOH AND FOH STAFF

"Surrounding myself with good people is essential. I used to rely on CraigsList, but I have no time to interview hordes of unqualified candidates. Now BostonChefs.com is the only place I search for both BOH and FOH staff."

Jim Solomon
Chef-owner, The Fireplace

MORE TARGETED
to the fine dining community

"The great thing about the BostonChefs.com help wanted section is that it's so targeted to the industry."

Michael Leviton
Chef-owner, Lumiere and Area 4

SIMPLE, NO-NONSENSE
and EASY TO NAVIGATE

"The reason the BostonChefs.com help wanted section is so great is that it's simple and easy to get to the meat of the matter."

Gordon Hamersley
Chef-owner, Hamersley's Bistro

Idustry Insider - Boston Restaurant Jobs

Hungry Mother - Host

Hungry Mother is hiring a host. Responsibilities include: smiling, answering phones, greeting guests, using Open Table, seating diners, managing the ... READ MORE »

State Park - Line Cook

State Park, Hungry Mother’s new restaurant and bar, is looking for line cooks and prep cooks for both am and pm shifts. Ideal candidates should ... READ MORE »

Craigie on Main - Line Cook

Craigie on Main is posting for the line cook who is the "right" fit to join their kitchen. Competition is high. Their staff is ... READ MORE »

WGBH Food & Wine Festival - Volunteers

Calling all food and wine enthusiasts. WGBH is excited to host their third annual Taste of WGBH Food & Wine ... READ MORE »

Russell House Tavern - Dining Room Manager

Russell House Tavern, is seeking seeking a dining room manager. They are looking for an enthusiastic, organized, responsible manager to help ... READ MORE »

Harvard Gardens - FOH Staff

Harvard Gardens, a Beacon Hill neighborhood restaurant and bar favorite, is looking for a weekend host, late night cocktail server, ... READ MORE »

State Park - Backwaiter & Host

State Park is sometimes a restaurant and sometimes a bar. It is a fun, busy, and intense place to spend ... READ MORE »

Harvest - Pastry Cook/Plater

Harvest in Cambridge is Seeking a Full Time Pastry Cook/Plater. Harvest noted as the quintessential Harvard Square restaurant for the past ... READ MORE »

NewBirdge on the Charles - Sous Chef

NewBridge on the Charles, an upscale, state-of-the-art retirement and continuing care community in Dedham, Massachusetts. The centerpiece of this first ... READ MORE »

Bondir Concord - Reservationists/Hosts

Bondir Concord is currently accepting resumes for the position of reservationists/ hosts for their busy 13 seat bar, 85 seat lunch and dinner ... READ MORE »

Sam's - Servers & Bartenders

Sam's Restaurant is hiring for server and bartender positions. They are a Modern American bistro overlooking Boston harbor on fan pier and are ... READ MORE »

L'Andana -Assistant General Manager

The Columbus Hospitality Group, the owners of Mistral, Sorellina, Teatro, Mooo, L’Andana and Ostra, are currently searching for an Assistant ... READ MORE »

Ristorante Fiore - BOH Positions

Ristorante Fiore, an upscale Italian Restaurant in Boston's Historic North End is in search of highly motivated and experienced pizza ... READ MORE »

L'Andana - Hostess

L'Andana seeking an enthusiastic and motivated individual to join their team as a Hostess. Qualified candidates should be team-oriented, passionate ... READ MORE »

Pastoral – Manager and Assistant Manager

Pastoral, an artisan pizza kitchen and bar in Boston’s Fort Point, is looking to add a Manger and AGM to ... READ MORE »

The Cottage Wellesley - Various Positions

The Cottage Restaurant and Bar is currently seeking exceptional, professional candidates to join their front of house team. They are ... READ MORE »

80 Thoreau - Bussers & Runners

80 Thoreau seeks Bussers and Runners to join their team. Located in Concord, MA, 80 Thoreau is a full-service fine ... READ MORE »

Fairsted Kitchen - Cooks

Fairsted Kitchen, located in Washington Square, Brookline,  is looking for an experienced cook. If you want to learn a lot, have lots ... READ MORE »

Sophia's Grotto - Line Cook

Looking for experienced line cook for Sofia's Grotto, a busy Roslindale restaurant. At least two years experience necessary. Needs to ... READ MORE »

Anonymous - Sous Chef

An anonymous restaurant in Cambridge is currently looking for an experienced sous chef. Ideal candidate would have 2+ years BOH ... READ MORE »

Langham Boston - On Call Cook

The Langham Hotel is hiring an On-Call Cook to prepare and cook food for daily operations in accordance to the ... READ MORE »

Menton – Kitchen Server

Barbara Lynch and her team are accepting qualified applicants for the Kitchen Server position at Menton, the city’s only Relais & Châteaux fine dining ... READ MORE »

Vicki Lee's - FOH Positions

vicki lee's, is seeking full and part-time Clerks, Baristas and Shift Supervisors. Each role has lots of room for advancement with the potential ... READ MORE »

vicki lee's - Line Cook

vicki lee's is looking for an experienced PT line-cook with the ability to work their busy Sunday brunch. They seek a ... READ MORE »

Liquid Art House - FOH Positions

Liquid Art House, the innovative gallery-restaurant hybrid recently opened at The Arlington, is seeking vibrant, hospitality-centric bartenders, barbacks and cocktail servers to meet customer ... READ MORE »

Bergamot - Line Cook

Bergamot is seeking a skilled and passionate Line Cook to join their team. If you're looking to work with the ... READ MORE »

Hamersley's Bistro - Host

Hamersley's Bistro is currently seeking a part-time host. The ideal candidate will be friendly, professional and have schedule flexibility. Experience is not ... READ MORE »

51 Lincoln - Server

51 Lincoln, one of Boston Magazine's 50 Best Restaurants, is expanding and they're looking to hire a part time server ... READ MORE »

Giulia - Line Cooks

Giulia, an intimate neighborhood Italian restaurant on a vibrant section of Massachusetts Ave. in Cambridge, is looking for a line cook.The ... READ MORE »

Commonwealth - Pastry Cook

Commonwealth Restaurant & Market is seeking a Pastry Cook. The Pastry Cook position is a part-time position with the potential ... READ MORE »

Entertainment Cruises - Line & Prep Cooks

Entertainment Cruises is seeking Line Cooks and Pantry Prep Cooks for the Odyssey Cruises & Spirit of Boston.  Entertainment Cruises ... READ MORE »

Langham Boston - On-Call Pastry Cook

The Langham Boston is hiring an on-call pastry chef.  Purpose of the job:To Assist in the production of high quality desserts/pastries ... READ MORE »

il Casale - Restaurant Manager

il Casale is currently accepting applications for Restaurant Manager. The right candidate has a vibrant personality and a proven track ... READ MORE »

Bondir Concord - Servers

Bondir Concord is currently accepting resumes for the of position full and part time servers for their busy 13 seat ... READ MORE »

Boston Chefs - Marketing Intern

Boston Chefs, Inc. is looking for a dedicated and self-motivated marketing intern who is hungry for a broad range of ... READ MORE »

Ristorante Fiore - FOH Positions

Ristorante Fiore, an authentic Italian restaurant, located in the heart of the North End is hiring for FOH positions including ... READ MORE »

Liquid Art House - Cooks

Liquid Art House, the innovative gallery-restaurant hybrid recently opened at The Arlington, is seeking motivated, vibrant and disciplined cooks. LAH ... READ MORE »

Catalyst - Pastry Cook

Catalyst, a busy Kendall Square restaurant is in need of a part-time pastry cook. Good basic skills, an attention to ... READ MORE »

Belly Wine Bar - Line Cooks

Belly Wine Bar is now accepting applications for a line cook position. A desirable candidate for the position works well ... READ MORE »

Menton – Service Bartender

Chef Barbara Lynch and her team are seeking a Service Bartender to join Menton, the city’s only Relais & Châteaux ... READ MORE »

Hungry Mother - FOH Manager

Award winning Hungry Mother Restaurant in Kendall Square, now in its 6th year, is accepting applications for Front of House ... READ MORE »

The Butcher Shop - Line Cook

The Butcher Shop, Barbara Lynch’s neighborhood wine bar and full service butcher shop, is seeking a Line Cook to join ... READ MORE »

Anonymous - FOH Staff

Established Beacon Hill Restaurant looking for FOH staff. Server: Must have at least two years serving experience and basic wine ... READ MORE »

The Local - General Manager

The Local is seeking an experienced General Manager for their thriving suburban gastropub.Their staff is as amazing as their guests; ... READ MORE »

The Local - FOH Positions

The Local restaurant of Wellesley has immediate openings for the following:Servers: Full and part time positions available. Must have a ... READ MORE »

Area Four - Assistant Pastry Chef

Area Four bakery is looking for a full time assistant pastry chef. Experience and the ability to organize is necessary. ... READ MORE »

The Salty Pig - Support Staff

The Coda Group’s neighborhood, charcuterie-focused restaurant, The Salty Pig, is seeking a full time Support Staff Member to join their ... READ MORE »

The Salty Pig - FOH Manager

The Coda Group’s neighborhood charcuterie-focused restaurant, The Salty Pig, is seeking a Front of House Manager to join their management ... READ MORE »

Forum - Brunch Cooks

Forum needs 2 experienced brunch cooks for Saturday and Sunday brunch, great starting pay hours 6:30 to 3:30 Saturday and ... READ MORE »

Forum - Sous Chef

Forum is looking for an AM sous chef to run the line for lunch, and Saturday and Sunday brunch. Create daily ... READ MORE »

Row 34 - Seafood Butcher

Row 34 is hiring a full time seafood butcher. Qualified Candidates will have professional kitchen experience and training. They appreciate ... READ MORE »

Row 34 - Sous Chef

Row 34 is a restaurant in the Fort Point neighborhood focused on oysters, craft beer and incredible seafood. They are ... READ MORE »

Row 34 - Grill Cook

Row 34, located on Congress Street in Boston's Fort Point neighborhood, is looking for a Grill Cook. Designed to be ... READ MORE »

Anonymous - Lead Line Cook

An anonymous restaurant is seeking a lead line cook, position entails managing the line during busy shifts, handling catering events, ... READ MORE »

Grafton Group Job Fair

The Grafton Group in Harvard Square, operators of Russell House Tavern, PARK Restaurant and Bar, Grafton Street Pub and Grill ... READ MORE »

Deuxave - Server

Deuxave, the highly regarded restaurant on Commonwealth Avenue in Boston's Back Bay, seeks a remarkable server (part or full time). ... READ MORE »

Mamma Maria - Line Cook

Mamma Maria is a Landmark AAA Four Diamond fine dining restaurant overlooking historic North Square in Boston’s North End is ... READ MORE »

Rosebud American Kitchen & Bar - Servers

Slated to open early September in Somerville, Rosebud American Kitchen & Bar is now accepting resumes for server positions. Located ... READ MORE »

Menton – Line Cook

Menton, Chef Barbara Lynch’s Relais & Châteaux fine dining restaurant in Boston's Fort Point neighborhood is seeking a Line Cook ... READ MORE »

The Blue Hills Grille - BOH Positions

The Blue Hills Grille, located on 138 on the Canton Milton line, will be opening in early September. They will ... READ MORE »

No 9 Park - Line Cook

No. 9 Park, Barbara Lynch’s flagship fine dining restaurant in historic Beacon Hill is seeking a Line Cook to join their team. Applicants should ... READ MORE »

Snappy Patty's - Various Positions

Snappy Patty's is a fun sophisticated, food establishment in Medford. It has just opened and needs a few employees to ... READ MORE »

Catalyst - Garde Manger

Catalyst is currently hiring garde manger cooks to join their team. Candidates should also have working knowledge of fundamental cooking techniques and knife ... READ MORE »

Casa B - Line and Prep Cooks

Chef Alberto Cabré from Casa B is accepting resumes for prep and line cook positions (3 to 4 shifts per ... READ MORE »

Anonymous - Pastry Chef

A small independent bakery that has been making quality baked goods in Cambridge for the past 18 years is currently ... READ MORE »

Lineage - Back-Server

Lineage Restaurant in Brookline is seeking a back-server to join their dedicated team. In addition to having prior restaurant experience, ... READ MORE »

College Club of Boston - Special Events Manager

The College Club of Boston is looking for a Part Time on-site Special Events Manager. They are a private club ... READ MORE »

Pastoral - Line Cooks

Pastoral, a wood fired Artisan Pizza + Kitchen + Bar by Boston Chef Todd Winer is searching the best of ... READ MORE »

Sarma - Support Staff

Sarma is looking for food runners and bussers. Sarma is a meze bar and restaurant serving Eastern Mediterranean cuisine and ... READ MORE »

Church - Line Cook

Church Restaurant & Music Hall is looking for strong skilled, line cooks with at least 2 years of experience working ... READ MORE »

Tavern Road - Line Cooks

Tavern Road restaurant is the most recent addition to Boston's seaport and Fort Point district. They are seeking line cooks for all positions ... READ MORE »

Bistro du Midi - Servers

Bistro du Midi, an award-winning Provencal restaurant located across from Boston's Public Gardens is seeking full-time Servers. They are looking for candidates ... READ MORE »

Sportello - Line Cook

Chef Barbara Lynch and her team are seeking an experienced Line Cook to join Sportello. Italian for counter service, Sportello is a modern interpretation ... READ MORE »

Anonymous - FOH Manager

Chef Ming Tsai is looking to add a Front of House Manager to one of his area restaurants. The perfect ... READ MORE »

No. 9 Park – Pastry Cook

Barbara Lynch's flagship restaurant, No 9 Park, is seeking candidates for an experienced Pastry Cook. The ideal Pastry Cook will have an understanding ... READ MORE »

Anonymous - Bar Supervisor

A popular Boston neighborhood spot is looking for Supervisors with bartending and service experience. The ideal candidate will have a ... READ MORE »

Catalyst - Line Cooks

Catalyst Restaurant is currently hiring talented and experienced line cooks to join their team. Candidates should have a minimum of 3 years in ... READ MORE »

Bokx 109 - Cocktail Servers

BOKX 109 is hiring Servers. If you are interested, contact Josh at the email address provided. READ MORE »

Oleana - Garde Manger Cook

Oleana has an immediate opening for a garde manger cook. They are looking for dependable, hard-working and motivated individuals interested ... READ MORE »

Main Course Market - Prep Cook

Main Course Market, in Canton, is seeking a Prep Cook. Position Overview:As a member of their Prepared Foods and Catering ... READ MORE »

Top of the Hub - Sous Chef

Established greater Boston upscale Restaurant, Top of the Hub, is seeking an executive sous chef. The right candidate will have ... READ MORE »

The Gallows - Chef de Cuisine

The Gallows is an independently owned, award winning, neighborhood local located in the South End of Boston. They have been ... READ MORE »

il Casale - FOH Positions

il Casale - Lexington - is seeking Hosts, Expeditors and Food Runners. Some relevant experience in the industry is preferred ... READ MORE »

Myers + Chang - Line Cook

Myers+Chang is seeking Line Cooks for their busy restaurant. Previous experience working the line is necessary, and a passion for ... READ MORE »

River Bar - BOH Staff

River Bar is a small, lively bar opening on the Somerville waterfront at Assembly Row. The bar will feature well ... READ MORE »

River Bar - FOH Staff

River Bar is a small, lively bar opening on the Somerville waterfront at Assembly Row. The bar will feature well ... READ MORE »

NIX's - Sous Chef & BOH Positions

An established and rapidly growing Boston based restaurant group is opening a new location in Newburyport. They're seeking a talented ... READ MORE »

Anonymous - Servers

Award winning casual neighborhood restaurant in Washington Square is seeking qualified servers. A passion for food is a necessity as is the ... READ MORE »

Stoddard's Food & Ale - Barbacks

Stoddard's, a downtown Boston high volume bar has immediate openings for Full and Part-Time Barbacks for the upcoming busy fall ... READ MORE »

Alden & Harlow - Bartender/Barback

Alden & Harlow, Chef Michael Scelfo’s new restaurant, is seeking hard-working professionals that are hospitality driven and looking to grow ... READ MORE »

Alden & Harlow - Line Cook

In the heart of Harvard Square by chef Michael Scelfo, Alden & Harlow is featuring a seasonal menu of locally ... READ MORE »

Lucca - Server

Lucca in the North End is looking for a server to join their team. Responsible for all service of food ... READ MORE »

Anonymous - General Manager

A Somerville restaurant is looking for an experienced general manager to lead and manage all facets of the FOH operations. ... READ MORE »

Lineage - Line Cook

Lineage in Brookline is looking for a talented line cook with the ability to both prep a station and execute ... READ MORE »

Worcester Restaurant Group - Sous Chef

Worcester Restaurant Group (Sole Proprietor, 111 Chop House, VIA Italian Table) is accepting resumes for an experienced, career driven, high energy, ... READ MORE »

Season to Taste Catering - Event & Prep Cooks

Season to Taste Catering, a full service catering company, located in North Cambridge, is currently seeking on call event and ... READ MORE »

Bokx 109 - Hostesses

BOKX 109 is hiring Hosts/Hostesses. If you are interested, contact Josh at the email address provided. READ MORE »

Local 149 - Sous Chef

Local 149 in South Boston is searching for a dedicated and professional Sous Chef to join their team. Ideally, a ... READ MORE »

dbar - Server

dbar, Dorchester's premiere destination for fine dining, delicious cocktails and exciting nightlife is looking to hire a skilled server. Open ... READ MORE »

Merrill & Co. - Sous Chefs & Line Cooks

Merrill & Co. is a new 200-seat New England seafood restaurant from the team behind J.M. Curley, Bin 26 and Lala ... READ MORE »

Parish Cafe - Servers & Bartender

Parish Cafe in the South End is looking for servers and a bartender. They are a friendly neighborhood bar focused ... READ MORE »

Sycamore - Servers

Sycamore, Chef Dave Punch’s bistro in Newton Center, is looking for experienced and motivated servers to join their team. A ... READ MORE »

Parla - Various Positions

Parla Boston is now hiring line cooks, and all front of house positions (foh manager, servers, bartenders and bussers/hosts) Manager ... READ MORE »

Alta Strada - Line Cooks

Alta Strada, acclaimed Chef Michael Schlow's Wellesley restaurant, is currently seeking experienced Line Cooks. Applicants should be organized, flexible, work ... READ MORE »

Alta Strada - Service Staff

Alta Strada, Wellesley is currently hiring for full time service staff (servers, host/hostesses, back servers). The ideal candidate must be ... READ MORE »

Alta Strada - Manager

Alta Strada, Wellesley is seeking a Front of the House Manager to round out their current management team. They are ... READ MORE »

Merrill & Co. - Hosts, Servers, Backservers

Merrill & Co., located in Boston's South End, is looking to bolster its Front of House service staff (Hosts/Servers/Backservers) with ... READ MORE »

Merrill & Co. - General Manager

Merrill & Co. is seeking an ambitious General Manager to lead and manage all facets of the FOH operations. Merrill ... READ MORE »

Bondir Concord - Line Cook

Bondir Concord and chef Jason Bond are accepting resumes for a full time line cook position. Cook in their new ... READ MORE »

Fairmont Battery Wharf - First Cook

The Fairmont Battery Wharf is one of the premier luxury Boston hotels. This sophisticated, urban, waterfront retreat is surrounded by ... READ MORE »

Fairmont Battery Wharf - Chef de Partie

The Fairmont Battery Wharf is one of the premier luxury Boston hotels. This sophisticated, urban, waterfront retreat is surrounded by ... READ MORE »

The Fireplace - Pastry Assistant

The Fireplace, a busy restaurant serving rustic yet sophisticated regional New England cuisine, is looking for a part time pasty ... READ MORE »

Study/Ames St. Deli - Managers

Journeyman/backbar are hiring managers for their new Kendall Square restaurants. Study is a new restaurant located in Kendall Square in ... READ MORE »

Trade - Pastry Cook

Trade has a full time pastry cook position available. They are seeking a pastry cook who has a strong work ... READ MORE »

Brasserie Jo - Assistant Manager

Brasserie Jo at the Colonnade is looking to fill an Assistant Manager position. Responsibilities:Responsible for all shift operations of the ... READ MORE »

Centre Street Cafe - Various Positions

The team behind Tres Gatos and Executive Chef Brian Rae (Rialto Cambridge, RM Seafood Las Vegas, Straight Wharf Nantucket) is ... READ MORE »

Sandrine's - Full Time Servers

Located in the heart of Harvard Square, Sandrine's is seeking seasoned, professional waitstaff with a passion for service, fine dining ... READ MORE »

Les Zygomates - Servers, Bussers & Food Runners

The team from Les Zygomates and Sorriso are looking for qualified FOH team members to work as Servers, Bussers and ... READ MORE »

Beat Hotel - Servers

New to Harvard Square, an exciting brasserie and bar from the team behind The Beehive in Boston’s South End, Beat ... READ MORE »

Beat Hotel - Bartenders

New to Harvard Square, an exciting brasserie and bar from the team behind The Beehive in Boston’s South End, Beat ... READ MORE »

Lucca - Dining Room Manager

Lucca in the North End is looking for a Dining Room Manager The Dining Room Manager is responsible for all ... READ MORE »

Scarlet Oak - Line Cook

Scarlet Oak Tavern, Boston Magazine’s 2012 award winner for “Best of Boston - Overall General Excellence,” has an opening for a ... READ MORE »

Tosca - Manager

Tosca has the region’s most expansive and innovative wine program. They are seeking an individual with a passion for wine ... READ MORE »

Catalyst - Host

Catalyst Restaurant in Cambridge is currently seeking a full-time host to work with their existing team. Ideal candidates must have ... READ MORE »

Tosca - Wine Director/Manager

Tosca has the region’s most expansive & innovative wine program. They are seeking an individual with a passion for wine. ... READ MORE »

Pastoral - Assistant General Manager

Pastoral, an artisan pizza kitchen and bar in Boston’s Fort Point, is looking to add an Assistant General Manager to ... READ MORE »

Grafton Group - Dining Room Manager

Grafton Group, owners of Russell House Tavern, Grafton Street Pub and Grill, PARK Restaurant & Bar and Temple Bar American Bistro are seeking a dining room manager. They ... READ MORE »

The Hawthorne - Guest Relations Manager

Located in Kenmore Square, The Hawthorne is a renowned cocktail bar from restaurateur Garrett Harker and Bar Director Jackson Cannon. ... READ MORE »

Tempo - Chef de Cuisine & Lead Mixologist

Following a dramatic remodel, Tempo in Waltham is getting ready for the crazy fall season that is approaching. They are ... READ MORE »

Artistry on the Green - Servers

The Inn at Hastings Park is currently seeking exceptional experienced servers. Nestled in the heart of Lexington, MA, this historic ... READ MORE »

Artistry on the Green - Service Manager

The Inn at Hastings Park is currently seeking a service oriented manager for their unique restaurant. Nestled in the heart ... READ MORE »

Vers - Line Cook

Vers Restaurant and Patisserie has an immediate opening for a line cook. Come join the team that just won Best ... READ MORE »

Blue Ginger - Line Cook

Ming Tsai's award-winning Blue Ginger is currently seeking an experienced Line Cook. The perfect candidate will have a strong work ethic and a ... READ MORE »

Tavolo - Line Cooks & Sous Chefs

Good food is everything. Tavolo, named the Improper’s “Boston’s Best 2014,” is looking for line cooks and sous chefs.The ideal candidates have strong ... READ MORE »

Coppa - Line Cooks

Coppa (this year's James Beard award winning kitchen for Best Chef, Northeast: Jamie Bissonette) is looking for passionate lines cooks ... READ MORE »

La Brasa - FOH Positions

La Brasa, a collaboration from Chefs Daniel Bojorquez and Frank McClelland, opened this past spring. The restaurant features wood-fired cuisine, ... READ MORE »

Franklin Southie - Servers

Franklin Southie, South Boston's Best Neighborhood Restaurant is expanding their service team. They are currently seeking part-time Servers to work with ... READ MORE »

Fairsted Kitchen - Hosts & Backwaiters

Fairsted Kitchen, located in Washington Square Brookline, is looking for hosts/hostesses and backwaiters. Join Patrick Gaggiano, Andrew Foster, Steve Bowman, and Chef Jason Albus in ... READ MORE »

Row 34 - Server

Fort Point neighborhood, is hiring a server. Designed to be approachable, convivial and neighborhood focused, Row 34 is an oyster ... READ MORE »

Bokx 109 - Sous Chef

BOKX 109 is searching for a sous chef.  As second in command, the Sous chef is the culinary chef located ... READ MORE »

The Local - Server & Host

The Local in Wellesley is now hiring energetic and positive FOH staff to join their team. Applications for server and ... READ MORE »

Giulia - Host

Giulia was just named “Best Italian” by Boston Magazine. They are looking for a part-time host/hostess to join their exceptional ... READ MORE »

Anonymous - Onsite Event Catering Cooks

A Chef-driven professional catering company is seeking professional, experienced cooks. This is not an entry level position. It requires 5 ... READ MORE »

Grotto - Servers

Grotto, an intimate Italian restaurant on Bowdoin Street on Beacon Hill, is currently hiring part-time servers. They are looking for servers with ... READ MORE »

Oleana - Line Cook

Oleana has an immediate opening for a line cook. They are looking for dependable, hard-working and motivated individuals interested in ... READ MORE »

The Westin Waltham-Boston Hotel - Line Cook

The Westin Waltham-Boston Hotel is seeking a full-time line cook. The position is hourly and requires open flexibility to work morning ... READ MORE »

Chive Events - Event Staff

Chive Events is a zero-waste, locally-sourced, sustainable event design and catering company serving the Boston and Greater Boston areas.  They ... READ MORE »

Bondir - Line Cook

Bondir is now accepting resumes for a full-time line cook. Cook with the very best organic and sustainably produced ingredients from ... READ MORE »

Toro - Hosts/Hostesses

Toro is in search of hardworking Hosts/Hostesses to join their team. Ideal candidates will have an innate ability to multitask ... READ MORE »

Lumiere - Service Staff

Lumiere is looking for at least one part-time service staff with some experience. More importantly, though, is a passion for food and service ... READ MORE »

Comedor - All Positions

Comedor is a new restaurant opening in Newton Center, serving American-Chilean small plates. They are now hiring for all FOH ... READ MORE »

jm Curley - Line Cooks

jm Curley is presently hiring full time and part time evening line cooks. As they prepare for a busy fall ... READ MORE »

Island Creek Oyster Bar - Servers

Island Creek Oyster Bar is hiring servers. Island Creek Oyster Bar is a restaurant created by Island Creek Oyster Farm, ... READ MORE »

Journeyman - Chef

The management team behind Journeyman and backbar is looking for a chef for their new venture. They are looking for ... READ MORE »

Journeyman - General Manager

Journeyman is seeking a general manager. They are a small fine-dining restaurant located in Union Square in Somerville. Drawing on ... READ MORE »

Menotomy - Line & Grill Cook

Menotomy Grill & Tavern, an upscale tavern located in Arlington on the Cambridge line, is hiring both a lead line ... READ MORE »

The Merchant - FOH Staff

The Merchant Kitchen and Drinks located in Downtown Crossing/Financial District area is looking for experienced FOH servers, hosts, runners and ... READ MORE »

The Merchant - Bar Manager

The Merchant, a 200 seat American Brasserie located in the Downtown Crossing/Financial District area is seeking a skilled and experienced ... READ MORE »

Vicki Lee's - Various Positions

vicki lee's is seeking full- and part-time clerks, baristas and shift supervisors. Each role has lots of room for advancement ... READ MORE »

vicki lee's - Sous Chef

vicki lee's in Belmont is now interviewing Sous Chef candidates for their busy restaurant, take away and catering business. they ... READ MORE »

Vicki Lee's - Line Cook

vicki lee's is looking for an experienced PT line-cook with the ability to work their busy Sunday brunch. They seek a ... READ MORE »

80 Thoreau – All FOH Positions

Join the front of house team of 80 Thoreau, a dynamic restaurant which has recently earned four diamonds from AAA. ... READ MORE »

Clio - Host & Backserver

Clio, Ken Oringer's James Beard award winning flagship restaurant, is seeking a host and back server to join their front of house team. They have removed ... READ MORE »

ONE Bistro - FOH Positions

ONE Bistro, an American style bistro located adjacent to the Four Points by Sheraton Norwood Hotel and Conference Center is ... READ MORE »

Painted Burro - Bartender

The Painted Burro is Davis Square’s upscale casual Mexican Kitchen and Tequila Bar from the group that brought you nearby ... READ MORE »

Painted Burro - Host

The Painted Burro is Davis Square's upscale casual Mexican Kitchen and Tequila Bar from the group that brought you nearby ... READ MORE »

Sarma - Servers

Sarma is looking for a server to join their team in Somerville. Sarma serves small plates or meze inspired by the ... READ MORE »

Anonymous - Executive Pastry Chef

An anonymous bakery in Boston is looking for a talented Executive Pastry Chef who is prepared to run a multi-unit ... READ MORE »

JP Fuji Group – FOH & BOH Positions

The JP Fuji Group is seeking qualified candidates with a positive attitude and a desire to provide exceptional customer service ... READ MORE »

Belly Wine Bar - Bartender & Server

Belly Wine Bar is a joint from the crew that brought you The Blue Room and Central Bottle. They were named one of ... READ MORE »

The Blue Room - Servers & Hosts

The Blue Room has evolved considerably over the past few years beginning with the conversion of the Blue Room's backroom into ... READ MORE »

3 Little Figs - Assistant Pastry Chef/Baker

3 Little Figs Bakery & Cafe is hiring a full-time assistant pastry chef/baker to join a small, hard-working team. Responsibilities ... READ MORE »

The Fireplace - Busser

The Fireplace, in Brookline, is currently interviewing for temporary bussers to work day and evening shifts until their restaurant closes ... READ MORE »

Tip Tap Room - Line & Prep Cooks

High profile culinary driven restaurant, Brian Poe's  The Tip Tap Room seeks experienced Line Cooks and Prep Cooks. All candidates ... READ MORE »

Tico - Line Cook

Tico Restaurant is looking for a passionate, ambitious Line Cook to join their team. Applicants will be trained on and ... READ MORE »

Real Food Consulting - Executive Chef

Established greater Boston upscale concept seeks new executive chef to continue growth of 175 seat restaurant and private dining space. ... READ MORE »

Lumiere - Lead Line Cook/Sous Chef

Lumiere is currently seeking Lead Line Cook/Sous Chef and Line Cooks with some experience. Attitude, however, is much more important. A great enthusiasm for the ... READ MORE »

Café G - Host/Hostess

Café G, the restaurant of the Isabella Stewart Gardner Museum is now seeking applicants for a full time host/hostess. Café ... READ MORE »

Blue Ginger - Pastry Cook

Blue Ginger is looking to expand its Pastry Team. They are seeking a Pastry Cook. The ideal person will have a positive attitude, ... READ MORE »

Drink – Barback

Drink, Barbara Lynch’s award winning craft cocktail bar located in South Boston’s Fort Point neighborhood, is seeking a Barback to ... READ MORE »

Tastes on the Fly - Executive Sous Chef

Tastes on the Fly is seeking a talented and committed Executive Sous Chef to join the team at one of their full service ... READ MORE »

Menton – Maître d

Barbara Lynch and her team are seeking a full time Maître d to join Menton, a Relais & Châteaux fine ... READ MORE »

TRADE – Executive Chef

Trade is accepting applications for an Executive Chef. Trade’s full service restaurant features a private dining room and seasonal patio. ... READ MORE »

Coppa - Hosts

Ken Oringer and Jamie Bissonnette's Coppa is seeking full and part-time hosts/hostesses. They are looking for candidates with host/hostessing experience who are motivated and love food. To ... READ MORE »

Boston Common Coffee - Bakers

Boston Common Coffee Co. is hiring early morning bakers for the bake offs and production. They are looking for someone ... READ MORE »

Row 34 - Reservationist

Row 34, located on Congress Street in Boston’s Fort Point neighborhood, is looking for a reservationist. Designed to be approachable, ... READ MORE »

il Casale - Restaurant Manager

il Casale is currently accepting applications for Restaurant Manager. The right candidate has a vibrant personality and a proven track ... READ MORE »

Harvest - Server Assistants/Food Runners

Harvest Restaurant, located in the heart of Harvard Square, is seeking full-time and part-time Server Assistants/Food Runners to round out ... READ MORE »

Bistro du Midi - Server Captains

Bistro du Midi, an award-winning Provencal restaurant located across from Boston's Public Gardens is seeking full-time Server Captains. They are looking for ... READ MORE »

Area Four - Host & Server

Area Four Bar & Oven, Kendall Square Cambridge - Seeking friendly, warm, enthusiastic, energetic, organized, customer service-focused individuals to fill ... READ MORE »

Sycamore - Host/Reservationist

Sycamore, Chef Dave Punch’s bistro in Newton Center, is looking for a host/reservationist to join their team. They don’t do ... READ MORE »

Sonsie - Baristas

Is Espresso your passion? Do you love hospitality? After 21 years on Boston’s Newbury Street, Sonsie is revitalizing their espresso ... READ MORE »

City Landing - FOH Positions

City Landing is a contemporary, upscale-casual restaurant at 255 State Street (at the corner of State Street and Atlantic Avenue). Adjacent ... READ MORE »

Flora - BOH Positions

Flora is looking for a dishwasher as well as an experienced and responsible rounds cook and someone who can work ... READ MORE »

Bondir Concord - Runners and Hosts

Bondir Concord is currently accepting resumes for the of position of part time hosts and reservationists and runners for their ... READ MORE »

Ward 8 - Bartender

Ward 8, located at 90 N. Washington Street between the North End and the Boston Garden, is searching for a ... READ MORE »

Deuxave - Maitre d’

Deuxave, the highly regarded restaurant on Commonwealth Avenue in Boston's Back Bay, seeks a Full Time Maitre d’. Deuxave is ... READ MORE »

Sweet Cheeks Q - Line Cook

Tiffani Faison's Sweet Cheeks Q is looking for P.M. Line Cooks and Lead Line Cooks who are dedicated to serving ... READ MORE »

Elephant Walk - Servers

The Elephant Walk Restaurant in Boston is looking for experienced, self-motivated servers that are open and spontaneous with customers. Both ... READ MORE »

Regattabar - Bartenders

The Regattabar at the Charles Hotel is looking for bartenders. Interested candidates should send their resume to the email below.  READ MORE »

Boston Chefs - Editorial Intern

BostonChefs.com is looking for an editorial intern to write, proof and post content for its network of restaurant, chef and ... READ MORE »

Ten Tables Cambridge - Line & Prep Cooks

Ten Tables in Cambridge is seeking line cook and prep cook to completes its team. Candidates with get the opportunity to work with excellent seasonal ... READ MORE »

The Salty Pig - Host

The Coda Group’s neighborhood, charcuterie-focused restaurant, The Salty Pig, is seeking full time and part time Host Staff Members to ... READ MORE »

The Salty Pig- Service Manager

The Coda Group’s neighborhood charcuterie-focused restaurant, The Salty Pig, is seeking a Service Manager to join their management team. The ... READ MORE »

Boston Chops - Dining Room Manager

Boston Chops, in Boston’s South End, seeks a remarkable dining room manager to join their team. Boston Chops is a ... READ MORE »

Rosebud - Restaurant Mangaer

Slated to open in August in Somerville, Rosebud American Kitchen & Bar is now accepting resumes for a Restaurant Manager ... READ MORE »

Ward 8 - Servers

Ward 8 Restaurant & Bar located at 90 North Washington street between the North/West End is looking for experienced and ... READ MORE »

T.W. Food - Backwaiter

T.W. Food is hiring a full time backwaiter. This is a fast-paced, multi-tasking, "attention to detail" job. The position requires a high-energy, responsible ... READ MORE »

Tres Gatos - Assistant General Manager

Tres Gatos, a popular tapas restaurant/book and record store in Jamaica Plain seeking an experienced Assistant General Manager. Must be ... READ MORE »

The Haven - Server/Bartender

The Haven is hiring a server/bartender. Experience as a server for 3 years, attention to detail and an engaging personality are ... READ MORE »

dbar- Line Cooks

Dbar is looking for a line cook with fine dining experience and a passion for food to join their Dorchester team. Come work ... READ MORE »

Parish Cafe - Servers & Hosts

Parish Café is a Back Bay restaurant with gourmet sandwiches created by James Beard award-winning chefs of Boston, as well ... READ MORE »

The Farmhouse - FOH Positions

The Farmhouse, a busy 100-seat contemporary American farm-to-table restaurant in downtown Needham, is hiring full-time and part-time professional bartenders, servers, ... READ MORE »

Steel and Rye - Pastry Cooks

Pastry Team at Steel and Rye is looking for an experienced ful- time or potential part-time Pastry Cooks to join ... READ MORE »

Tavolo - FOH Manager

Tavolo, Chris Douglass' upbeat, casual-Italian Restaurant in Dorchester is seeking a Front of House Manager. Position will include: continued development and execution ... READ MORE »

Anonymous - BOH Manager

Established, independent local brand hiring a Senior BOH Manager to lead food production, staff and daily operations. The position requires ... READ MORE »

Fairmont Battery Wharf - Chef de Partie

The Fairmont Battery Wharf is one of the premier luxury Boston hotels. This sophisticated, urban, waterfront retreat is surrounded by ... READ MORE »

Fairmont Battery Wharf - First Cook

The Fairmont Battery Wharf is one of the premier luxury Boston hotels. This sophisticated, urban, waterfront retreat is surrounded by ... READ MORE »

Bergamot - Line Cook &Garde Manger

Bergamot in Somerville is hiring Line Cook and Garde Manger Positions. It is an exciting time to be at Bergamot. ... READ MORE »

80 Thoreau – Barista

Use your coffee skills and move into fine-dining. Distinguish yourself from the crowd by adding the polish of a nice ... READ MORE »

House of Blues - Various Positions

The House of Blues is seeking qualified candidates for various positions.  Sous Chef: Working directly with the Executive Chef, the ... READ MORE »

Spoke Wine Bar - Part-time Server

Spoke, located in Davis Square Somerville, is seeking qualified applicants for a server position. Spoke is a cozy, owner-operated restaurant ... READ MORE »

Kitchen - Server & Host

Kitchen, located in Boston's South End seeks is seeking a server and host. Candidates must have at least two years experience ... READ MORE »

Pastoral - Line Cook

Pastoral, a wood fired Artisan Pizza + Kitchen + Bar by Boston Chef Todd Winer is searching the best of ... READ MORE »

Pastoral - Baker & Pasta Maker

Pastoral, a wood fired Artisan Pizza + Kitchen + Bar by Boston Chef Todd Winer is looking to add a Pasta ... READ MORE »

Grill 23 & Bar – Production/Line Cook

Grill 23 & Bar is hiring a production/line cook. Work 1pm – 11pm four days a week. The first part ... READ MORE »

La Brasa - Servers & Bartenders

La Brasa, a collaboration from Chefs Daniel Bojorquez and Frank McClelland, is now open in Somerville. The restaurant features wood-fired cuisine, with ... READ MORE »

Anonymous - FOH Staff

A new Gastro Pub opening in Boston is looking for professional servers, bartenders, hostess, and food runners. All candidates must ... READ MORE »

Flour Bakery - Assistant Pastry Chef

Flour is now hiring for an Assistant Pastry Chef to join their growing team. Candidates must have minimum of two ... READ MORE »

Rialto - Dining Room Attendant

Rialto is hiring dining room attendants. Candidate must have strong food and wine knowledge. Must be outgoing, friendly and possess ... READ MORE »

Rialto - Lounge Server

Rialto is looking for a lounge server. Candidate must have strong food and wine knowledge. Must be outgoing, friendly and possess ... READ MORE »

Rialto - Line Cook

Rialto, winner of 2012 Best Italian Upscale Restaurant from Boston Magazine, is a fine dining restaurant that focuses on regional Italian ... READ MORE »

Henrietta's Table - Servers

Henrietta’s Table is looking for both full and part-time servers. Previous food serving experience is required. Good wine knowledge preferred. Must be ... READ MORE »

Rialto - General Manager

Chef Jody Adams is seeking a highly motivated, entrepreneurial and spirited General Manager for Rialto. Rialto is committed to hiring people with passion, commitment and ... READ MORE »

L'Espalier - Line Cook/Chef de Partie

L'Espalier is looking for an experienced Line Cook/Chef de Partie. The ideal candidate has a natural sense of urgency, positive attitude, the ... READ MORE »

AK Bistro - Line Cooks

AK Bistro, located in Franklin, MA is looking for professional, hardworking cooks looking to gain knowledge and experience in a ... READ MORE »

Boston Chops - Servers/Server Assistants

Boston Chops in Boston's South End, seeks remarkable Servers and Server Assistants to staff their 180 seat restaurant and bar that is focused ... READ MORE »

Boston Chops - Host/Hostess

Boston Chops, in Boston's South End, seeks remarkable hosts/hostesses for their 180 seat restaurant and bar that is focused on becoming ... READ MORE »

il Casale - Bartenders & Bar Manager

il Casale - Lexington - is seeking professional bartenders and a bar manager. Minimum 2 years relevant experience in the ... READ MORE »

Les Zygomates - FOH Positions

Les Zygomates and Sorriso is looking for qualified FOH team members to work as Servers, Bussers and Food Runners. If you're ... READ MORE »

Lucca - Servers

Lucca is currently looking for strong, ethusiastic, dynamic waitstaff. As they are not open for lunches, the position requires a ... READ MORE »

Franklin Southie - Line Cooks

Franklin Cafe is currently seeking experienced line cooks who are eager to learn with a passion for food to join their South Boston ... READ MORE »

Top of the Hub - Line Cooks

Top of the Hub is hiring line cooks for pm shifts. All candidates must have at least one year of experience. ... READ MORE »

Union - Line Cook

Union Bar and Grille in the heart of the South End is now looking for line cooks. The ideal candidate ... READ MORE »

Abigail's - Various Positions

Abigail's in Kendall square is looking for servers, bartenders, and line cooks to join their team.  Abigail's is looking for ... READ MORE »

Boston Harbor Hotel - Pastry Cook

Boston Harbor Hotel is looking for an individual with a background in Pastry, who can create and exemplify a team ... READ MORE »

Temazcal Tequila Cantina - All Positions

Temazcal Tequila Cantina is a Mexican restaurant and tequila bar delivering the hottest dining trend America has seen in years ... READ MORE »

The Sinclair - Line Cook

The Sinclair restaurant and music venue in Cambridge is currently looking for a line cook. They are looking for someone ... READ MORE »

Deuxave - Line Cooks & Jr. Sous Chefs

Deuxave in the back bay is looking for line cooks and junior sous chefs to join their team. These positions are for professional, hardworking cooks looking to ... READ MORE »

Citizen Public House - Line Cooks

Citizen Public House is expanding their team. Citizen Public House is nestled in the heart of the Fenway neighborhood and ... READ MORE »

Beat Hotel - Bartenders

New to Harvard Square, an exciting brasserie and bar from the team behind The Beehive in Boston’s South End. Beat ... READ MORE »

Beat Hotel - Servers

New to Harvard Square, an exciting brasserie and bar from the team behind The Beehive in Boston’s South End. Beat ... READ MORE »

Anonymous - Head Chef

An established Sports Bar and Grille in the South Shore Region of Massachusetts is seeking a knowledgeable, disciplined,and enthusiastic Head ... READ MORE »

80 Thoreau - FOH Positions

80 Thoreau is hiring all Front-of-House Positions. Join the front of house team of this dynamic restaurant which has recently earned ... READ MORE »

Brine - Line Cooks & Dishwashers

BRINE is currently searching for a few rock star line cooks to join their team.  ~ Full time positions~ Two years fine dining ... READ MORE »

Masa - FOH Positions

Masa Restaurant in Boston’s South End is looking to fill multiple positions. They are a casual upscale restaurant with the ... READ MORE »

Legal Harborside - FOH Positions

Legal Harborside is seeking highly motivated and upbeat Servers, Hosts/Hostesses, CocktailServers and Bartenders to become part of their restaurant team. Named ... READ MORE »

Legal Harborside - Private Dining Coordinator

Legal Harborside is hiring a Private Dining Coordinator. The Private Dining Coordinator will generate private dining revenue through booking qualified leads and be ... READ MORE »

Legal Harborside - Pastry Cooks

Legal Harborside is looking for passionate Pastry Cooks and Dessert Platers (apply under Pastry Cook) to join their culinary team. Located ... READ MORE »

Alden & Harlow - Servers

Alden & Harlow is hiring servers. Applicants should have a few years of experience in a like-minded restaurant, be passionate ... READ MORE »

Catalyst - Assistant Restaurant Manager

Catalyst, a modern American restaurant, is seeking an experienced Assistant Restaurant Manager. Qualified candidates must have strong communication and organizational ... READ MORE »

Anonymous - Executive Chef

A historic Faneuil Hall Gastropub Seeks Executive Chef. They are looking for a career oriented Executive Chef with at least ... READ MORE »

Boston Harbor Hotel - Assistant Pastry Chef

The Boston Harbor Hotel is hiring an Assistant Pastry Chef.  Key Responsibilities: · Assists the Executive Pastry Chef in sanitation, ... READ MORE »

Island Creek Oyster Bar - Prep Cook

Island Creek Oyster Bar, located in the heart of Kenmore Square, is a fine dining restaurant created by Island Creek ... READ MORE »

Menton – Service Manager

Menton, Barbara Lynch’s Relais & Châteaux fine dining restaurant in South Boston’s Fort Point neighborhood is looking for a Service ... READ MORE »

The Fireplace - Server

The Fireplace Restaurant, in Brookline, is currently interviewing for temporary servers to work day and evening shifts until their restaurant ... READ MORE »

Beat Hotel - Floor Manager

The group behind The Beehive in Boston and the newly opened Beat Hotel in Harvard Square seek a dynamic and ... READ MORE »

The Beehive - Sous Chef

The Beehive is a popular bohemian eatery and bar located in the Boston Center for the Arts complex in the ... READ MORE »

Anonymous - Head Chef

An anonymous restaurant is seeking a Head Chef. The door to a unique opportunity is open for the right individual. If ... READ MORE »

West Bridge - FOH Positions

West Bridge Restaurant in Kendall Square serves French-inspired food with a New England perspective to the Cambridge and Boston area. With ... READ MORE »

Tryst - Hosts/Supervisors

TRYST is currently searching for talented Hosts/Supervisors to join their team. They are looking for self motivated, upbeat, friendly individuals ... READ MORE »

Columbus Hospitality Group - Hosts

The Columbus Hospitality Group, owners of Mistral, Sorellina, Teatro, Mooo, L’Andana and Ostra Restaurants is currently searching for talented Hosts ... READ MORE »

Spiga - Line Cook

Spiga Ristorante Italiano, a small independently owned Italian restaurant with a strong local following, is looking for a dedicated line ... READ MORE »

Ribelle - Line Cooks

Ribelle is looking for full-time, experienced line cooks to join their team. Individuals with a passion for flavor, create high ... READ MORE »

Ribelle - Servers & Bartenders

Ribelle and Strip T’s are hiring Servers and Bartenders. Experienced servers should have a good understanding of how to execute ... READ MORE »

Sodexo - Executive Dining Room Catering Cook

Looking for a way to apply your culinary skills and passion for food whith a job that offers both a ... READ MORE »

Rosebud - Assistant Restaurant Manager

Slated to open in late August in Somerville, Rosebud American Kitchen & Bar is now accepting resumes for a Restaurant ... READ MORE »

Clio - Line Cook

Clio has an immediate opening for a line cook - and there may be up to $1000 signing bonus. They ... READ MORE »

Tresca - Prep Cook

Tresca in the North End is looking for a prep cook to round out their team. Candidates should have 2-3 ... READ MORE »

Pastoral - Front of House

Pastoral, an artisan pizza kitchen and bar in Fort Point, is looking to hire FOH staff. They are a new ... READ MORE »

East Meets West - Kitchen Prep

East Meets West, a high end catering company located in Boston, is currently hiring professional, courteous Prep Cooks who are ... READ MORE »

Stephi’s in Southie - Servers

Stephi's in Southie, the sister restaurant of Stephanie's on Newbury and Stephi's on Tremont is looking for full time, experienced ... READ MORE »

Trade - Line Cooks

TRADE is seeking a line cook to join its team. Full-time, pm shifts are available. Applicants must be hard working, highly organized, be ... READ MORE »

Island Creek Oyster Bar - Barback

The bar team at Island Creek Oyster Bar is hiring a barback, to support bar service and operations. Island Creek ... READ MORE »

Marliave - Servers

Marliave, a Boston institution located on Bosworth Street in Downtown Crossing, is looking for servers. Candidates should have full availability, decent general ... READ MORE »

51 Lincoln - Dishwasher

Chef Jeff Fournier's award-winning restaurants in Newton, 51 Lincoln is looking for full-time dishwasher to join their team. Candidates need ... READ MORE »

Bar Boulud - Cook I

Mandarin Oriental Hotel Group is delighted to announce a partnership with renowned Chef Daniel Boulud to open Bar Boulud at the award-winning ... READ MORE »

Bar Boulud - Cook II

Mandarin Oriental Hotel Group is delighted to announce a partnership with renowned Chef Daniel Boulud to open Bar Boulud at ... READ MORE »

Food and Wine Festival Internship

Internship Description:Seeking an intern to help support a craft food, wine and beer event taking place in September. Working closely ... READ MORE »

Harvest - Line Cook

Harvest Restaurant is seeking a line cook. The position requires responsibility, hard work and maturity under pressure, and the ability ... READ MORE »

Tomasso Trattoria - Sous Chef

Do you have a passion for cooking? Have you worked in restaurants under high profile chefs? Are you ready to ... READ MORE »

The Fireplace - Bartender

Make guaranteed great cash as a bartender at  The Fireplace, a successful restaurant, as it enters its five month farewell ... READ MORE »

Blue Ginger - Bartenders

Ming Tsai's award-winning Blue Ginger is seeking bartenders for part and full-time positions. Shifts available include a combination of a.m./p.m./weekday/weekend shifts so flexibility is ... READ MORE »

3LittleFigs Bakery - Line Leader

3 Little Figs Bakery and cafe is hiring a full-time cold line leader to work with a team to prepare ... READ MORE »

80 Thoreau – Line Cook

80 Thoreau is a fine dining restaurant is seeking a strong line cook to join their team. This position is ideal ... READ MORE »

Lucca Back Bay - Servers

Lucca Back Bay, one of Boston’s premier Italian fine-dining restaurants, is looking to hire qualified dining room servers to join their staff. ... READ MORE »

Langham Boston - Chef de Partie

The Langham Boston is hiring a Chef de Partie. Purpose of the JobSupervision of a la Carte food production and service for Café Fleuri, BOND, ... READ MORE »

Delux Cafe - Line Cook

Delux, in the South End, is seeking an experienced line cook able to work in a busy one person kitchen. ... READ MORE »

Ward 8 - Line Cook

Ward 8 is seeking a Line Cook for a fun yet busy restaurant. Requirements needed- sound cooking skills, organization and ... READ MORE »

Hamersley's Bistro - Pastry Cook

Pastry cook wanted to join the team at Hamersley’s Bistro in Boston’s South End. If you would like to join ... READ MORE »

Belly Wine Bar - Bartender

Belly Wine Bar is a joint from the crew that brought you The Blue Room and Central Bottle. They were named one of ... READ MORE »

Troquet - Sous Chef

Troquet is now accepting resumes for Sous Chef. Troquet is a well-established fine dining French inspired restaurant in the heart of ... READ MORE »

Troquet - Line Cooks

Troquet is now accepting resumes for Line Cooks. Troquet is a well-established fine dining French inspired restaurant in the heart of Boston. They ... READ MORE »

No. 9 Park - Line Cook

No. 9 Park, Barbara Lynch’s flagship fine dining restaurant in historic Beacon Hill is seeking a Line Cook to join their team. Applicants should ... READ MORE »

Petit Robert Central - Hosts, Bartenders & Servers

Petit Robert Central, award winning for the 2010 yelp awards, Best Bistro in Boston according to CBS.com, is looking for ... READ MORE »

Local 149 - FOH Positions

Local 149 in South Boston is seeking friendly, energetic, organized, customer service-focused individuals to join their team. Local 149 has ... READ MORE »

Davio's - Restaurant Manager

Davio’s Northern Italian Steakhouse is seeking a Restaurant Manager. Qualified candidate must have at least 3 years of operational fine ... READ MORE »

OAK Long Bar + Kitchen - Restaurant Chef

OAK Long Bar + Kitchen, Back Bay’s ultimate drinking and dining destination, is now hiring a Restaurant Chef to join ... READ MORE »

Island Creek Oyster Bar - Rounds and Fry Cook

Island Creek Oyster Bar is hiring several line cooks to add to the kitchen team. Island Creek Oyster Bar is ... READ MORE »

Island Creek Oyster Bar - Experienced Line Cook

Island Creek Oyster Bar, located in the heart of Kenmore Square, is a fine dining restaurant created by Island Creek ... READ MORE »

Allora Ristorante - Head Chef

Allora Ristorante in Marlboro seeking a knowledgeable, disciplined, enthusiastic and creative Head Chef who will continue to produce incredible food ... READ MORE »

Bondir - General Manager

Bondir Restaurant in Cambridge is seeking a General Manager. This position is for an experienced fine dining restaurant manager with ... READ MORE »

Society on High - Host/Hostess

Society on High, a newly modern restaurant opened last year is looking for a part-time host/hostess. Busy lunch, overcrowded after ... READ MORE »

The Wine and Cheese Cask - Wine Sales

The Wine and Cheese Cask, a retail store specializing in wine, craft beer, spirits and specialty foods, is hiring for ... READ MORE »

The Salty Pig- Service Manager

The Coda Group’s neighborhood charcuterie-focused restaurant, The Salty Pig, is seeking a Service Manager to join their management team. The ... READ MORE »

Il Capriccio - Server

Il Capriccio Restaurant in Waltham is looking for a server. Must have finer dining experience and a passion for food ... READ MORE »

Charles River Country Club - Executive Sous Chef

The Charles River Country Club, a private country club, is seeking a consummate professional executive sous chef to be responsible for ... READ MORE »

Savvor - Line Cooks

Savvor is an exciting 6 month old southern style restaurant in the Leather District. They are looking to bring a ... READ MORE »

Twist Bakery Café - Bakers

Twist Bakery Café in Millis is hiring for full time bakers. They are an award winning and growing scratch bakery café ... READ MORE »

Amelia's - Servers

Seeking full time servers. Amelia’s, with a dining capacity of over 300, will be serving upscale Tuscan cuisine. Targeted opening ... READ MORE »

Island Creek Oyster Bar - Bread Baker

Island Creek Oyster Bar is seeking a dedicated and passionate Bread Baker to join their team. ICOB is a high-energy oyster bar and ... READ MORE »

Island Creek Oyster Bar - Bread Baker

Island Creek Oyster Bar is seeking a dedicated and passionate Bread Baker to join their team. ICOB is a high-energy oyster bar and ... READ MORE »

Sarma - Line Cook

Sarma restaurant is looking for a line cook to join their team in Somerville. Sarma serves small plates or meze inspired by the ... READ MORE »

Bostonia Public House - Line Cooks

Bostonia Public House is a restaurant located in the heart of the Financial District on State St. Their cuisine features ... READ MORE »

Journeyman - Chef

Journeyman/backbar team is seeking a creative, ambitious chef for their new project.The management team behind the award winning fine dining ... READ MORE »

Journeyman - General Manager

Journeyman is seeking a general manager. They are a small fine-dining restaurant located in Union Square in Somerville. Drawing on ... READ MORE »

The Merchant - Door Men

The Merchant Kitchen and Drinks located in Downtown Crossing/Financial District is looking for experienced Door Men. Ideal candidates will be ... READ MORE »

Tresca - Line Cooks

Tresca is seeking a line cook. Minimum 2-3 years kitchen experience required Must be available full time, including nights and weekends. Must ... READ MORE »

La Brasa - Line Cooks

La Brasa, a collaboration from Chefs Daniel Bojorquez and Frank McClelland, is now open in Somerville. The restaurant features wood-fired cuisine, ... READ MORE »

Rosebud American Kitchen & Bar - Servers

Slated to open this August in Somerville, Rosebud American Kitchen & Bar is now accepting resumes for server positions. Located ... READ MORE »

Bergamot - Server/Bartender

Bergamot, one of the best restaurants in town with wonderful reviews and accolades, is looking for people that share their ... READ MORE »

Jacob Wirth - Kitchen Manager

The position of Kitchen Manager at Jacob Wirth entails managing the line during busy shifts, ordering, inventory, and scheduling. Working ... READ MORE »

Fairsted Kitchen - Hosts

Fairsted Kitchen, located in Washington Sq. Brookline, is looking for a Host/Hostess. This is a fun environment focusing on bringing ... READ MORE »

Regal Beagle - Restaurant Managers

The award winning Regal Beagle in Coolidge Corner, Brookline is a neighborhood bistro featuring a menu of seasonal, creative comfort ... READ MORE »

Flour - Director of Operations

Flour is looking for a Director of Operations. The Director of Operations will work directly with the owners on developing ... READ MORE »

Charles River Country Club - Servers & Bussers

Charles River Country Club is a private club and features a Donald Ross designed golf course that opened in 1921. Over ... READ MORE »

Fairmont Battery Wharf - Server

The Fairmont Battery Wharf is one of the premier luxury Boston hotels. This sophisticated, urban, waterfront retreat is surrounded by ... READ MORE »

Fairmont Battery Wharf - First Cook

The Fairmont Battery Wharf is one of the premier luxury Boston hotels. This sophisticated, urban, waterfront retreat is surrounded by ... READ MORE »

Fairmont Battery Wharf - Chef de Partie

The Fairmont Battery Wharf is one of the premier luxury Boston hotels. This sophisticated, urban, waterfront retreat is surrounded by ... READ MORE »

Beacon Hill Bistro - Server/Bartender

Beacon Hill Hotel & Bistro is looking for one excellent server/bartender who is hard-working, talented and upbeat. A minimum of three years of ... READ MORE »

Hungry Mother - Bartender

Hungry Mother is looking to expand its team and hire a part time bartender. Interested applicants should be hard working, ... READ MORE »

State Park - Office Assistant

The team behind State Park and Hungry Mother is looking for an energetic and motivated part time office assistant. They ... READ MORE »

State Park - Servers & Backwaiters

State Park is sometimes a restaurant and sometimes a bar. It is a fun, busy, and intense place to spend ... READ MORE »

Blue Ginger - Servers

Ming Tsai's award-winning Blue Ginger restaurant is now hiring servers for part and full-time positions. The ideal candidate must be enthusiastic, have an interest ... READ MORE »

110 Grill - Various Positions

110 Grill is a a Full Service Bar and Grill currently filling the following openings in their Chelmsford location and ... READ MORE »

The Merchant - Barbacks

The Merchant Kitchen and Drinks located in Downtown Crossing/Financial District is looking for experienced barbacks. Ideal candidates will be hard-working, ... READ MORE »

Foundry on Elm - Line Cooks

Foundry on Elm is seeking line cooks. Weekend availability. Strong culinary background. Passion for food and hospitality. Willingness to work hard and learn on ... READ MORE »

Trade - Bartenders

Chef Jody Adam's restaurant TRADE located on Atlantic Wharf is looking for talented bartenders. Requirements:- Positive attitude.- A passion for exceptional hospitality.- Ability to ... READ MORE »

The Columbus Hospitality Group - General Manager

The Columbus Hospitality Group, the owners of Mistral, Sorellina, Teatro, Mooo, L’Andana and Ostra, are currently searching for a General ... READ MORE »

Myers + Chang - Hosts & Servers

Myers + Chang, a hip Asian diner in the South End, is currently seeking hosts and servers. Qualified applicants must be predisposed ... READ MORE »

The Independent - Bar Manager

The Independent is hiring a Bar Manager to join the management team. The Bar Manager’s primary focus is bar service ... READ MORE »

Row 34 - Sous Chef

Row 34, a busy Fort Point restaurant, is seeking an experienced Sous Chef to join their team. Candidates must be ... READ MORE »

University Club - Expeditor

The University Club of Boston, Boston’s premier Social and Athletic Club, is now accepting applications for a part-time, pm expeditor. ... READ MORE »

Hungry Mother - Line Cook

James Beard Finalist chef Barry Maiden and Hungry Mother (Best Restaurant - General Excellence 2013 by Boston Magazine) are looking ... READ MORE »

Hungry Mother - Pastry Assistant

Hungry Mother is seeking a full time pastry assistant. Qualified candidate would be able to do pastry production, working with their ... READ MORE »

State Park - Line Cook

State Park, Hungry Mother’s new restaurant and bar, is looking for line cooks and prep cooks for both am and ... READ MORE »

A4 Pizza - Pizza Maker

Area Four Pizza is looking for a Pizza Maker for it's Custom Wood Fired Oven. They like to cook with ... READ MORE »

Anonymous - Pastry Chef

An anonymous restaurant in Boston is seeking a pastry chef. All candidates must be hard working, organized, work with a ... READ MORE »

Anonymous - Pastry Chef

An anonymous restaurant in Boston is seeking a pastry chef. All candidates must be hard working, organized, work with a ... READ MORE »

Harvard Club - Executive Sous Chef

Harvard Club of Boston hopes to attract and inspire talented people who are looking for the opportunity to develop and ... READ MORE »

Da Vinci - Bartender & Server

Da Vinci Ristorante is seeking to fill 2 available positions for a full time bartender and a part time server. ... READ MORE »

ALBA Restaurant – Executive Chef

ALBA is an established upscale Steak House located south of Boston. Currentlythey are seeking a mature, experienced Executive Chef. They are ... READ MORE »

Legal Harborside - Servers & Server Assistants

The Dining Room at Legal Harborside is seeking passionate Servers and Server Assistants for theirsecond floor dining room. Located on the ... READ MORE »

Winchester Country Club - Saute Cook

Winchester Country Club is hiring a Saute Cook. This isa full-time/year round/full benefited positions:Health, Dental, Life Insurance, 401K, Pension Plan, ... READ MORE »

Milk Street Cafe - Dishwasher/Bus person

Milk Street Café is looking for an outgoing and friendly Dish Washer/Buss Person. This associate must be available Monday- Friday ... READ MORE »

Carlo's Cucina Italiana - Line Cooks

Carlo's Cucina Italiana is a family owned and operated neighborhood Italian restaurant located in a vibrant section of Allston. They ... READ MORE »

Legal Harborside - Line Cooks & Prep Cooks

The Dining Room at Legal Harborside is seeking passionate line cooks and prep cooks for their second floor dining room. Located on ... READ MORE »

Legal Harborside - Sushi Chefs

Legal Harborside is looking for experienced Sushi Chefs to join their culinary team. Legal Harborside prides itself on quality fish, innovative food ... READ MORE »

The Bancroft - Line Cooks & Pastry Cook

Webber Restaurant Group is seeking top candidates for the key management positions at their newest restaurant, The Bancroft. Applications are ... READ MORE »

Oleana - Line Cook

Oleana has an immediate opening for a line cook.  They are looking for dependable, hard-working and motivated individuals interested in ... READ MORE »

Meadhall - Chef

Meadhall is an establishment driven by the highest quality food, hospitality and craft beer. Located in Kendall Square, Cambridge MA, ... READ MORE »

Liquid Art House - Bartenders, Barbacks & Cocktail Servers

Liquid Art House, the innovative gallery-restaurant hybrid recently opened at The Arlington, is seeking vibrant, hospitality-centric bartenders, barbacks and cocktail ... READ MORE »

Stephanie’s Restaurant Group - Restaurant Managers, Sous Chefs and Chefs de Cuisine

Stephanie’s Restaurant Group owns and operates three award-winning restaurants in greater Boston: the famed Stephanie’s On Newbury in Back Bay, ... READ MORE »

Katsiroubas Bros Download the Katsiroubas Bros Peak Season Chart
 
Event Calendar
 
Calendar
 
AUG
21
AUG
22
 
AUG
23
 
AUG
24
 
AUG
25
 

Win a $50 Gift Certificate subscribe to e-licious

 
AUG
26
 
AUG
27
 
AUG
28
 
AUG
29
 
AUG
30
 
AUG
31
 
SEP
01
 
SEP
02
 
SEP
03
 

Subscribe to e-licious and keep up-to-date with greater Boston's culinary scene.