Lehrhaus: A Jewish Tavern & House of Learning featuring creative takes on food from around the Jewish world is looking for organized & inquisitive line cooks to join their team. Named one of Esquire’s 50 Best New Restaurants of 2023, Lehrhaus is a project unlike any other and one of the hottest restaurants in Somerville and Cambridge. Check out the other accolades from the front page of The Boston Globe, Boston Magazine, Eater Boston, and Thrillist and come be a part of building this unique concept!
We are looking for an evening line cook to grow our tight team, with working hours roughly 2pm till 11 pm. Sunday and Monday availability is a must.
Cooks of all backgrounds and levels of experience are encouraged to apply, and no working knowledge of Jewish flavors is needed. We just ask that you be passionate about storytelling through shared food experiences and eager to explore the incredibly diverse tastes, smells, and textures of the Jewish experience.
Day-to-day responsibilities include working alongside the Chefs Noah Clickstein, Alexandra Artinian, and Consulting Chef Michael Leviton to prep their station, execute established recipes, maintain sanitation and hygiene practices, and contribute to a positive team environment.
About Lehrhaus
The world’s first Jewish Tavern and House of Learning, Lehrhaus is an entirely new kind of gathering space: a welcoming, stylish, smart, sociable neighborhood watering hole that brings people together. We’re dedicated to sharing Jewish culture through the wide-ranging flavors of the diaspora, culinary storytelling, and welcoming hospitality. Books, texts, and classes will be available to anyone interested in diving deeper into the traditional Jewish practice of text study. Lehrhaus will be a space for people of all backgrounds to experience Judaism through food & drink, ancient texts, poetry, literature, lively conversation, and more. Lehrhaus will offer a kosher, pescatarian, and dairy (no meat other than fish, no shellfish) menu to be as inclusive as possible to all diets.
Why work at Lehrhaus?
Our hybrid not-for-profit model allows us to offer a great collaborative workplace. We want to build a better, gentler, more sustainable, and inclusive version of the restaurant industry. We offer manageable hours, competitive wages, great benefits, and room to advance. Following the rhythms of the Jewish calendar, the team will enjoy many Friday nights, Saturday days, and Jewish holidays off.
Compensation:
23.00+ per hour, based on experience
Paid time off
Company QSEHRA health benefit
Daily meals provided
To apply, please send your resume to the email address below.
