Coconut Whiskey Cocktail Dinner

Watertown Whiskey Facebook

Squeeze some whiskey tasting and sightseeing into the second half of summer with a Watertown Whiskey Pairing Dinner at View Boston on Tuesday, August 20th. You can get a glimpse of the city from 750 feet above the street as you sip island-inspired cocktails made with the unique coconut whiskey made in Palm Springs County, California. Just grab tickets for the four-course dinner here for $118 each (plus a small processing fee) and you can take the elevator up, up, up to the viewing deck at the top of the PRU to enjoy dinner, the spirits pairing and, of course, unbeatable scenery — in fact it’s not a bad idea to head to the Back Bay a little early so you can take a stroll around the 360° observation deck before sitting down to dinner at 6:30pm. Check out more info about Watertown Whiskey on their website, and be sure to follow View Boston on IG and FB for more events this summer and fall.

Hamachi Crudo:
Fresh Yellow Tail, Orange Segments, Toasted Pine Nuts, Salt Cured Olives, Mint, Calabrian Chili Oil, Lava Salt
Pairing: Watertown Neat

Chicken Birria Tostadas:
Slow cooked Free-Range Chicken, Schmaltz Refried Beans, Shaved Hydroponic Lettuces, Avocado, Cilantro Pearls, Dried Chili Broth
Pairing: Coconut Passion Fruit Mai Tai

Pan Seared Striploin:
Reverse Seared Grass Fed Striploin, Black Garlic and Horseradish Whipped Potatoes, Pickled Asparagus
Pairing: Coconut Jungle Bird

English Sticky Toffee Pudding:
House Made Toffee Pudding, Whipped Mascarpone Icing, Candied Pecans, Drunken Cherries
Pairing: Watertown Espresso Martini

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