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The Basics: Garden at the Cellar restaurant information

Garden at the Cellar

991 Massachusetts Ave.
Cambridge, MA 02138
617-475-0045

Garden at the Cellar restaurant information
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From its unassuming spot on Massachusetts Avenue, Garden at the Cellar, the quintessential gastropub, offers upscale comfort food from within a casual pub atmosphere. The dining room and bar are lush with fragrant herbs and plants from local farms and gardens.

With a reasonably-priced, accessible menu that pays homage to the bounty of the garden and the seasons of New England, Garden at the Cellar is a neighborhood restaurant worth going out of your way for.

News and Events at Garden at the Cellar restaurant

It's Almost Too Pretty to Eat
Get your tickets for Create: Six Artists, Six Chefs, One Canvas, an event that combines art and food into one ...

Bacon and Beer Week
It's that time again - the Bacon and Beer Festival is back on Saturday, April 28th.

Super Hunger Brunch 2012
Get ready to brunch for a good cause at The Greater Boston Food Bank's Super Hunger Brunch, an annual ...

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pork belly

by Chef Brandon Arms

  • food
  • chef
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Grilled pork belly with peach puree, pluots, charred cipollini, bourbon and molasses candy
 
 
Dictionary
 
Quinoa
1. noun These small, round, pale-brown grains look similar to millet and have a mild taste and a firm texture. Quinoa is considered a complete protein because it contains all eight essential amino acids.
Rösti
1. noun Refers to a Swiss potato dish, similar to some types of home fries, where shredded potatoes are sautéed on both sides until browned.
Semolina
1. noun Very coarse flour used to make pizza and bread. Also refers to rounded parts of wheat used to make a pudding of the same name.
Tagliatelle
1. noun What they call fettuccine born in northern Italy.