Boston, MA 02118
Tremont 647 opened its doors in December of 1996 with a mission to provide high quality food and hospitality in a professional, fun and funky environment. The 70-seat restaurant, in the heart of Boston’s South End, serves up boldly flavored American cuisine, with inventive global influences and has become a beloved neighborhood destination know for its weekend brunch and sunny sidewalk seating.
Chef-owner Andy Husband’s commitment to locally grown ingredients is reflected in the restaurant’s eight-season cycle – the menu changes bi-monthly to take advantage of what’s fresh in the market.
Tremont 647 Hosts Indian Dinner
Lovers of Indian food and the Food Network have a special treat coming.
Battle of The Breakfast Sandwich
On Sunday, September 7th cookers from all over the city will be toasting, griddling, frying and flipping in pursuit of ...
The Cue, Boston Magazine’s BBQ Bash
They’ve crowned one burger champion and are on the verge of naming another, now Boston Magazine is turning their ...