510 Atlantic Ave.
Boston, MA 02210
617-217-5151
Housed comfortably in the InterContinental Boston, Miel Brasserie Provençal celebrates the organic wonders and intoxicating flavors of France's fascinating Côte d'Azur region. Incorporating herbs de Provence, lavender, honey and olive oil into the menu in delicious and often surprising ways, the AAA Four Diamond-rated restaurant brings the flavors of Provence right to Boston's waterfront.
The charming, honey-hued dining room, which overlooks Fort Point Channel, features a glass-enclosed private dining room for fourteen complete with a dramatic chandelier that sparkles with 486 olive oil cruets. For fans of al fresco dining, the seasonal patio nestled in the InterContinental Gardens is an ideal place to enjoy a meal outdoors.
Cooking for Hope for Friends of Dana-Farber
The Friends of Dana-Farber Cancer Institute get their friends from the restaurant community together on Thursday, March 8th for an ...
The Tastes of Miel
If the popularity of Restaurant Week is any indication - prix fixe menus are well loved.
The Dining Docket
November 28th - December 4th
Baby, its cold outside. OK, maybe it's not too cold out today, but who knows ...
