Boston, MA 02110
Overlooking Boston Harbor from Rowes Wharf, Meritage at the Boston Harbor Hotel is a glittering jewel on Boston’s waterfront. The expansive harbor views from the modernly appointed dining room provide the perfect platform for a unique concept in dining. Using local ingredients and imported specialty items, Chef Daniel Bruce offers a seasonally changing menu that features large and small plates of wine-friendly food. Instead of the traditional pairings of grape varietals and cuisine, the menu at Meritage pairs culinary flavors the wine flavors in the restaurant’s 15,000 bottle wine collection.
Reyka Hot Chocolate on Ice
Even hot chocolate is feeling the winter chill at Boston Harbor Hotel’s upcoming frozen chocolate extravaganza on Saturday, March ...
What’s more romantic than wine? This Valentine’s Day, you can treat your sweetie to sophisticated sips with the ...