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Calendar

 

• Snack on Charcuterie at Sel de la Terre
• Burgers & Burgundy at the Bristol Lounge
• Wednesdays with Chef Toby T. Hill
• Regatta's Weekly Wine & Food Flight Menu
• Tavolo's Pasta Tour Continues
• Bringing Spaghetti Back to Teatro
• Late Night Oysters at Sel de la Terre
• Kitchen v. Bar Brawl at Pigalle
• Gluteny Goodness at UpStairs
• Wine Wednesdays at Sel de la Terre Long Wharf

Davio's - Foxborough
Chef Tom Ponticelli

• The Icelandic Cometh to Rustic Kitchen
• Masa's Salsa Thursdays
• Seasonal Sips at Meritage
• The Bristol Lounge Brings Back the Bubbly Bar
• Get Your Drink On at the Franklin Southie
• Gluteny Goodness at UpStairs
• dbar's iThursdays

• The Icelandic Cometh to Rustic Kitchen
• Rustic Kitchen Cooks Through the Winter
• Viennese Dessert Buffet at the Bristol Lounge
• The Lineage of the Cocktail

• The Icelandic Cometh to Rustic Kitchen
• Viennese Dessert Buffet at the Bristol Lounge
• Cafe Fleuri's 21st Season of Chocolate Bar
• The Lineage of the Cocktail
• Chocolate Trolley Tour Returns

• Beacon Hill Bistro's New Fondue Sundays
• Bargains Abound at Blue Room's Retail Sunday
• The Icelandic Cometh to Rustic Kitchen
• SDLT's Wine Mondays Cookbook Dinner
• UpStairs Wants You to Win with Wine
• Pasta e Vino for Industry Peeps
• Chicken Dinner Sundays at The Metropolitan Club

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• Dollar Mondays at Red Rock Bistro
• The Icelandic Cometh to Rustic Kitchen
• Maki Mondays at Uni
• Burger Mondays at The Metropolitan Club
• $1 Oyster Mondays at Rialto
• Duking it Out at Sibling Rivalry
• Sel de la Terre Unveils Mini Burger Monday Menu
• Momo Mondays at OM
• Signs of Spring at L'Espalier's Wine Mondays

• Prix Fixe Fun at Ashmont Grill
• Wine Tuesdays at Sel de la Terre Natick
• Tokyo Tuesday at Gargoyles on the Square
• Snack on Charcuterie at Sel de la Terre
• dbar Hosts Show Tune Tuesdays
• The Icelandic Cometh to Rustic Kitchen
• UpStairs Welcomes Hirsch Vineyards
• Chocolate Tasting in Honor of Chocolate Week
• Sake Bomb Tuesdays at Uni
• Steak Frites Tuesdays at The Metropolitan Club
• Tuesdays Uncorked Continue in 2010
• Estragon Explores Classic Cocktails
• 6 at 7 at Red Rock Bistro