Tavern Road Lamb Roast

If you’ve gone all summer without roasting a whole lamb, Tavern Road has a chance for you make up for lost time. Chef-owner Louis DiBiccari and his friends at Angel’s Envy Bourbon are teaming up for an elaborate Whole Animal Dinner on Sunday, August 3rd at 6:30pm. The Fort Point restaurant’s got all your basic animal roast needs covered for this three hour feast where you’ll be treated to four bourbon drinks, a charcuterie board, a whole lamb roast (you’ll have to share with your friends), three sides and cookies for dessert. Tickets for this event cost $100 each (gratuity not included) and they’re there for the reserving online here.

You may also be interested in