Dinner Gets Spirited

The world of aromatized spirits – a class of alcoholic beverages that includes vermouths, Americanos, amaros and much more – will be on full display at Journeyman when the Somerville restaurant hosts an eight-course dinner with fourteen herbal libations on Thursday, October 2nd. The night’s special guest will be Jake Parrott, a representative from Haus Alpenz, the importer responsible for some of the more unique products on the market like the Dolin Vermouths, Cocchi Americano and Smith & Cross Traditional Jamaican Rum. Dinner starts at 7:00pm and costs $110 per person. For more information or to make a reservation, call 617.718.2333.

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