BostonChefs.com - Boston restaurant guide to the best Boston restaurants
 
Flavors of Fall
Thanksgiving at Boston Restaurants
Top Chef Boston Coverage
Cookbooks by Boston Chefs

Special Features

Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.

Bargain Bites - Unbelievable dining deals at Boston's best restaurants

Dining Guide

Browse

Newsletter

Want to win a $50 gift certificate?

Subscribe to e-licious and keep up-to-date
with greater Boston's culinary scene.

Recipe of the Week

Industry Insider

Thorny Lea Golf Club - Sous Chef

POSTED: October 31, 2014

Marliave - Manager

POSTED: October 31, 2014

Cohasset Golf Club - Dining Room Manager

POSTED: October 31, 2014

Bambara - Sous Chef

POSTED: October 31, 2014

The Haven - Line Cook

POSTED: October 31, 2014

The Haven - Server

POSTED: October 31, 2014
BostonChefs.com - Boston Restaurnt Guide
become a fan on Facebook
follow us on Twitter

Wintry Fireside Chats at The Fireplace

Winter’s coming...which makes it the perfect time to drop by The Fireplace, where chef-owner Jim Solomon has a line-up of Fireside Chats that'll keep you feeling cozy 'til the weather warms. The Saturday afternoon series welcomes an array of experts – farmers, vintners, brewers and the like – for an educational get together in front of the fire, exploring seasonal topics like small batch bourbon or New England micro-brews. Chats generally take place from 3:00-4:15 and cost between $25 and $30. Reservations aren’t required but it’s never a bad idea to let them know you’re coming. Consult the calendar below, then call 617.975.1900 to reserve a spot.
Saturday, January 12th - Small Batch Bourbon
Saturday, January 26th - Cabernet Sauvignon
Saturday, February 9th - John & Abigail Love Letters &
Traditional Colonial Spirits -Valentine's Special
Sunday, February 10th - John & Abigail Love Letters &
Traditional Colonial Spirits - Valentine's Special
Saturday, February 23rd - Single Malt Scotch
Saturday, March 2nd - 300th Anniversary - Old Statehouse
Boston Massacre: Right to a fair trial
Patriotic Libations & Vittles
Saturday, March 16th - Irish Whisky - St. Patrick's Day Special
Saturday, March 30th- Syrah and Petit Syrah

 
email to a friend share on LinkedIn share on Twitter share on Facebook
Event Date: February 09, 2013
 

 

You might also be interested in...

 

Fundraising Tailgate for Lovin’ Spoonfuls - Boston’s love of sports and food is well-known and the fourth annual Ultimate Tailgate celebrates both with some of the best chefs in the city making their game day favorites. READ MORE »

Spanish Wines on Charles Street - Take a spin around Spain at the Beacon Hill Bistro’s Spanish wine dinner, scheduled for Tuesday, November 11th. READ MORE »

Burger Nights in the Back Bay - If you’ve pretty much never met a burger you didn’t like, Mondays are your lucky day at Met Back Bay. READ MORE »

It’s Britney… Brunch - Back Bay Harry’s celebrates another pop queen in the next installment of their Super Fan Sundays Brunch Series with It’s Britney…Brunch on Sunday, November 9th. READ MORE »

Express Lunch for Busy Bostonians - Precinct knows Bostonians are busy, sometimes too busy to eat, which is why they’ve added their Express Business Lunch. READ MORE »

Brunch Comes to The Table - The Table at Season to Taste brings new meaning to “easy like Sunday morning” with a brand-new brunch service beginning Sunday, November 2nd. READ MORE »

» more news & events »

Event Calendar
 
Calendar
 
NOV
01
NOV
02
 
NOV
03
 
NOV
04
 
NOV
05
 

Win a $50 Gift Certificate subscribe to e-licious

 
NOV
06
 
NOV
07
 

Subscribe to e-licious and keep up-to-date with greater Boston's culinary scene.