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Tavolo, Chris Douglass' Italian eatery in Dorchester's Peabody Square, continues its weekly Regional Pasta Tour with chef Nuno Alves at the helm. Every Wednesday night from 5:00-10:00pm Alves will guide diners through Italy's many and varied provinces by way of a three-course menu of authentic regional fare - for just $25 per person. Reservations are not required, but you can call 617.822.1918 for more information. Consult the calendar below to see what's next on the agenda.
Wednesday, January 30th - Alto Adige
Wednesday, February 6th - Piedmonte
Wednesday, February 13th - Tuscany
Wednesday, February 20th -Puglia
Wednesday, February 27th - Emilia Romagna
Restaurants featured in Regional Pasta Nights at Tavolo
What’s this Camera-Shy Cooker Doing on Top Chef? - There’s no shortage of chefs on TV. But chef Dante de Magistris would just as soon be behind the line at any of the three restaurants (dante, il Casale Belmont and il Casale Lexington) he owns with his two brothers, Damian and Filippo. Although he’s declined invitations to try out to be a cheftestant, he did recently welcome the Top Chef team to his Belmont spot, which happens to be housed in a former firehouse (which may or may not be relevant to the episode). See what he had to say about the experience and then tune in to see how he handles the spotlight. READ MORE »