Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
Tavolo, Chris Douglass' Italian eatery in Dorchester's Peabody Square, continues its weekly Regional Pasta Tour with chef Nuno Alves at the helm. Every Wednesday night from 5:00-10:00pm Alves will guide diners through Italy's many and varied provinces by way of a three-course menu of authentic regional fare - for just $25 per person. Reservations are not required, but you can call 617.822.1918 for more information. Consult the calendar below to see what's next on the agenda.
Wednesday, January 30th - Alto Adige
Wednesday, February 6th - Piedmonte
Wednesday, February 13th - Tuscany
Wednesday, February 20th -Puglia
Wednesday, February 27th - Emilia Romagna
Restaurants featured in Regional Pasta Nights at Tavolo
Fried Seafood Feast - Now that he’s helped you get a week’s worth of vegetables in one fell swoop (or soup, as the case may be), Chad Burns is going all out with a full on fried seafood extravaganza. READ MORE »
September Cookbook Signings at BPM - The Boston Public Market’s seasonal market, already overflowing with fresh produce, meat, poultry, and eggs, gets even better in September with the addition of local cookbook authors. READ MORE »