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Chef Joseph Margate turns his attention to an array of wintry ingredients for the upcoming installments on his afternoon tutorials, Margate Mondays. Check the schedule below to see which seasonal delicacies strike your fancy, then sign up for any of the hour-long get-togethers, which start at 4:00pm at Clink. You'll get to see Margate in action as you enjoy a glass of wine. There's limited availability and space does tend to go quickly, so be sure you call 617.224.4000 or rsvp via email.
Monday, January 28th - Goose Garbure
Monday, February 4th - Callos Madrileno
Monday, February 11th - Brick-Cooked Chicken
Monday, February 18th - Paella
Monday, February 25th - Fish Soup Basquaise
Restaurants featured in Margate Mondays Get Wintry
Brush Up on Your Kitchen Skills - If your culinary techniques need a refresher or you just feel like expanding your repertoire, join chef Jeff Fournier this spring and early summer for any of the installments in the 51 Lincoln cooking class series. READ MORE »