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It’s a long way from Piemonte, Italy to Southborough, MA – of course the journey is infinitely more tolerable with wine. Join winemaker Raffaella Bologna of Braida Winery when he spends the evening at Tomasso Trattoria on Friday, June 8th. Bologna will lead vino-curious patrons in a complimentary tasting of his luscious wines at 5:00pm at sister market Panzano before heading over to the Trattoria for a five-course dinner from chef Neil Rogers. The wine-paired menu costs $80 per person and starts at 7:30pm sharp. Call 508.481.8484 if you’d like a reservation.
Restaurants featured in Tomasso Serves the Wines of Braida