The Beehive presents a marathon day of Marathon Monday celebrations in support of the Gillian Reny Stepping Strong Fund. On Monday, April 20th, guests can head to the South End eatery any time between 10:00am and 1:00am for brunch, bar snacks or dinner from chef Marc Orfaly, accompanied by live jazz music. The day begins with mid-morning dishes like North African-style poached eggs, or sirloin steak and potato hash, available from 10:00am-3:00pm. Food switches over to the bar menu from 3:00-5:00pm before dinner service begins at 5:00pm with entrees like The Beehive Prime Burger or Szechuan-style beef brisket. One hundred percent of proceeds will benefit clinical programs in trauma healing and limb reconstruction as part of the Reny Family’s efforts to give back to the Brigham and Women’s Hospital doctors who saved their daughter’s life and limbs after the 2013 Boston Marathon bombing. Call The Beehive at 617.423.0069 for more information.