Chef Nuno Alves is Hawaii-bound

Chef Nuno Alves (and this here big old box of fancy shoes) is heading for Hawaii – permanently. Book a table at Tavolo before the end of the month (technically, you have until January 1st, which will be his official last day but why wait until the last minute?) to enjoy the Italian-leaning fare that helped keep this Chris Douglass-owned spot in Peabody Square in the spotlight.

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