Brunch Comes to The Table

The Table at Season to Taste brings new meaning to “easy like Sunday morning” with a brand-new brunch service beginning Sunday, November 2nd. Dining at The Table is normally reserved for private parties of 10-20 guests, but the unique, communal dining experience will now be open to the Sunday late-morning crowd. Long rustic farm tables facilitate lively conversation over dishes of fresh, locally-sourced creations from chef-owner Robert Harris. Music from DJ Silent Craig, anything from punk rock to bluegrass, and a weekly-changing menu means brunch will be far from boring. The three-course, prix fixe brunch is $19 per person, not including tax or gratuity. For more information, visit The Table’s website or call 617.826.9037.

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