Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
Ease back into the work week with a relaxed evening of good wine, food and conversation at L’Espalier. The Boylston Street wine lovers have lined up a slew of new seasonal topics for Wine Monday that’ll take you straight through to the holidays. Sign on for one of the informal sessions and you'll get a night full of lively conversation, vinous knowledge and delicious food. Chef Frank McClelland will be working with his trusted sommelier Erich Schliebe to produce tasty and inventive food and wine pairings - menus that'll really get conversations going around the communal tables. The five-course meal, which costs $85, begins at 7:00pm in the restaurant's book-lined library. Reservations can be made by calling L'Espalier directly at 617.262.3023.
Monday, September 3rd - Summer Memories
Monday, September 10th - Bordeaux
Monday, September 17th - Role Reversals: Whites w/ meat? Reds w/ fish?
Monday, September 24th - Pinot Envy
Monday, October 1st -Sonoma County
Monday, October 8th - Northern Italy
Monday, October 15th -Southern Italy
Monday, October 22nd - Napa County
Monday, October 29th - Mixed Messages: Blended Wines
Monday, November 5th - Rhône
Monday, November 12th- Germany
Monday, November 19th- Burgundy
Monday, November 26th - Washington State
Monday, December 3rd- Spain
Monday, December 10th - Southern France
Monday, December 17th - Bubbles, Bubbles Everywhere
Restaurants featured in A Fall Full of Wine Mondays