Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
Learn the secrets of Northern Italian cooking at Davio's next class, scheduled for Saturday, June 2nd. Starting at 11:00am at the Arlington Street location, chef Steve Brown and Davio's corporate chef Rodney Murillo will be sharing their expert techniques for ravioli-making - from the pasta, to the filling to the cooking-to-perfection. This kind of know-how doesn't come cheap - classes cost $165 per person though they do include coffee and biscotti to get the day started, an hour of instruction, a ravioli tasting with wine (for attendees who are of age) and a gift bag filled with ravioli, sauces, recipes and a $100 Davio's voucher (good for sixty days, no cash value, tax and gratuity not included, entire voucher must be used in one visit - no balance will be issued). All sales are final and non-refundable so consult your calendar and, once you're ready to commit, drop an email to cooking@Davios.com with your name, phone number and number of people in your party. They'll call you back to get your credit card info.
Restaurants featured in Make Ravioli with the Best of ‘Em