Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
Get a taste of what the Willamette Valley has to offer when the ladies of UpStairs on the Square welcome two Oregonian wine growers. On Wednesday, April 4th the Harvard Square restaurant will host the owners of both Amalie Robert and Patton Valley Wines for an evening dedicated to their chardonnays and pinot noirs. Chefs Susan Regis and Alison Hearn will also be around to make sure there are four delicious courses to go with the night's wines. Dinner costs $85 excluding tax and gratuity. Reservations for the 6:30pm meal are highly recommended and can be had by calling 617.864.1933.
Restaurants featured in The Wines of Oregon Come to Cambridge