Spurred on by a string of trips to our metropolitan neighbor to the south (that’d be New York), chef Eric Brennan has crafted a new menu of gastropub-inspired fare at Post 390. Available during dinner in their street-level tavern (appropriately enough), the menu of easy-to-share, hearty treats is perfect fare for warming you on all those cold winter’s nights – they’re coming. They’ve also got a few new craft cocktails to help with the warming. Drop by any night of the week beginning at 5:00pm to see what cozy little treat you feel like sampling. Reservations can be made by calling 617.399.0015.