Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
November 7th - November 13th
Another week, another set of fabulous food-focused fetes to enjoy. See what's up and make your plans.
Monday - Check out the Trimbach wine dinner at Blue Ginger to kick off your week.
Tuesday - Take a break from the friendly competition and get a sneak peek into Sibling Rivalry's kitchen at Taste Tuesday.
Wednesday - Gain a little appreciation for our neighbors to the north at Taste of Quebec.
Thursday - Be there as they tap a new cask at Russell House Tavern.
Friday - Cap off your night with the Late Night menu at Blue Inc.
Saturday - Hone your knife skills with some help from Citizen's Brian Reyelt.
Sunday - Enjoy a meaty meal at Mooo... without the hefty price tag.
Hoping for something else? Check out the full calendar for a complete listing of this week's fun.
Restaurants featured in The Dining Docket
Tony Maws Tells All. Well, Some. - Tony Maws may not be a regular watcher of Top Chef (all the deliciousness at Craigie on Main and Kirkland Tap & Trotter doesn’t just cook itself, y’know) but the James Beard Award-winning chef was happy to share his opinions with the cheftestants as a judge. He was just as happy (we think) to talk with us about his appearance, impressions and possible upcoming stints on TV. READ MORE »
A Tasty Yuletide - Offer your guests a seasonal, from-scratch meal without setting foot at the stove, thanks to Vicki Lee’s holiday menu available for ordering until 7:00pm on Thursday, December 18th. READ MORE »
Chowder & Top Chef Chat with Jasper White - Having written the book (literally) on chowder, Summer Shack's Jasper White was a shoo-in to judge the chowder cook-off on last week’s Top Chef Boston. We caught up with the busy restaurateur (and partner at Georges Bank wholesale fish company, who knew?) about what he thought of the judges, the chowders and the cheftestants. READ MORE »