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Celebrate Bond's Birthday

In honor of their one year anniversary, Bond at the Langham Hotel offers up their most popular cocktail - the Sawbuck - for a sawbuck. From January 9th through February 9th the lovely little mixture of pear Grey Goose, fresh lime juice, ginger, and basil (the only drink to stay on the seasonal menu all year round) will be available for a tenner (sometimes called a sawbuck, apparently). Pick a couple small plates from chef Evan Leavy's menu and you're good to go - without breaking the bank. To take advantage of Bond's birthday generosity, call 617.956.8765.

POSTED: 01/08/10

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• Regatta's Weekly Wine & Food Flight Menu
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• Bringing Spaghetti Back to Teatro

• The Bristol Lounge Brings Back the Bubbly Bar
• Flavors of Neponset Valley
• Seventh Annual Cooking for a Cause
• dbar's iThursdays
• Masa's Salsa Thursdays
• Seasonal Sips at Meritage
• Top Shelf at L’Espalier

• Rustic Kitchen Cooks Through the Winter
• 5 Years of Wine - Uncorked Celebrates at Vox Populi
• The Lineage of the Cocktail
• Viennese Dessert Buffet at the Bristol Lounge

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• Dollar Mondays at Red Rock Bistro
• First Annual North End Restaurant Week
• Momo Mondays at OM
• Signs of Spring at L'Espalier's Wine Mondays
• Burger Mondays at The Metropolitan Club
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• $1 Oyster Mondays at Rialto
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• Snack on Charcuterie at Sel de la Terre
• dbar Hosts Show Tune Tuesdays
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