Magical Mondays at Sel de la Terre Back Bay

Chef Louis DiBiccari lures Back Bay diners out on Monday nights with the promise of oysters and charcuterie - for cheap. DiBiccari will be serving oysters on the half shell and charcuterie plates for just a $1 each at Sel de la Terre's Boylston Street location. Pair it all with a $1 pony beer and you can have yourself an inexpensive, beginning-of-the-week party right at the bar. Call 617.266.8800 to get the whole scoop or to see if they can save you a seat.

 

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Event Date: November 02, 2009

 

Restaurants featured in Magical Mondays at Sel de la Terre Back Bay

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• The Lineage of the Cocktail
• Viennese Dessert Buffet at the Bristol Lounge
• The Icelandic Cometh to Rustic Kitchen
• Rustic Kitchen Cooks Through the Winter

Marliave
Chef Scott Herritt

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• Sel de la Terre Unveils Mini Burger Monday Menu
• Duking it Out at Sibling Rivalry
• Momo Mondays at OM
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• Dollar Mondays at Red Rock Bistro

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• dbar Hosts Show Tune Tuesdays
• Chocolate Tasting in Honor of Chocolate Week

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• Regatta's Weekly Wine & Food Flight Menu
• Grafton Street Celebrates St. Patrick's Day
• Bringing Spaghetti Back to Teatro
• Late Night Oysters at Sel de la Terre
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• Snack on Charcuterie at Sel de la Terre
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• Masa's Salsa Thursdays
• Seasonal Sips at Meritage
• The Bristol Lounge Brings Back the Bubbly Bar