Brush Up Your Cooking Skills at Blue Moon Bistro

Learn a new cooking skill, technique or cuisine at the hands of Blue Moon Bistro's chef-owner Peter Hyde. He welcomes the culinarily curious to join him at his Dennis Village restaurant for hands-on class in country French cuisine (6:00-9:00pm on Monday, January 11th); Spanish tapas (6:00-9:00pm on Monday, January 25th) or Fish Cookery (6:00-9:00pm on Monday, February 22nd). Classes cost $85 per person and reservations are required so get your name on the list asap by calling 508.385.7100.

 

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Event Date: February 22, 2010

 

Restaurants featured in Brush Up Your Cooking Skills at Blue Moon Bistro

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508-385-7100

 

Calendar

 

• One Long Table
• Chicken Dinner Sundays at The Metropolitan Club
• Merrimack Valley Restaurant Showcase Week 2010
• Eat Your Way to Salvation at Sel de la Terre
• Tavolo is Mad About Sundays
• Eat Local at Beacon Hill Bistro
• Sup like a Spaniard this Sunday Night
• Fixed Price Fun at Mooo
• A Shark Week Worthy Feast at Turner Fisheries

Turner Fisheries
Chef Armand Toutaint

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• Merrimack Valley Restaurant Showcase Week 2010
• Summer Installments of Monday Wine Club
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• Maki Mondays at Uni
• Wine Mondays Throughout Spring & Summer
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• A Mistral Menu Moves to Monday
• Mercato Romano at Pesce Italian Kitchen + Bar
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• Nacho Average Mondays at Poe’s Kitchen
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• Gaslight, the New Go-To Spot for Industry Pros
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• Tokyo Tuesday at Gargoyles on the Square
• No. 9 Park's Supper Club Tuesdays Return
• dbar Hosts Show Tune Tuesdays
• Merrimack Valley Restaurant Showcase Week 2010
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• Gordon's Summer Sommelier Series
• Grilled Cheese Tuesdays at dante
• Sake Bomb Tuesdays at Uni
• Fruity Fun at Finale
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• Show & Taste Tuesday at Sibling Rivalry
• All You Can Eat Prime Rib at KO Prime
• Steak Frites Tuesdays at The Metropolitan Club
• Tuesday Night Cocktails at OM
• Summery Wine Tuesdays at Sel de la Terre Natick
• A Shark Week Worthy Feast at Turner Fisheries

• Tavolo's Weekly Pasta Tour Takes Off
• Twin Lobster Wednesdays at the Met Club
• Regatta's Weekly Wine & Food Flight Menu
• Gargoyle's Wine-y Wednesdays
• Merrimack Valley Restaurant Showcase Week 2010
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• Wine Wednesdays at Rialto
• Stop Over at Sibling Rivalry with Food Passport
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• All You Can Eat Prime Rib at KO Prime
• Late Night Oysters at Sel de la Terre
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• A Shark Week Worthy Feast at Turner Fisheries
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• dbar's iThursdays
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• Masa's Salsa Thursdays
• Industry Night at Toro
• Merrimack Valley Restaurant Showcase Week 2010
• Finish 2010 with Wine Dinners A'Plenty
• Oysters & Pearls Party at Bristol Lounge
• A Shark Week Worthy Feast at Turner Fisheries

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