Night at the Chef's Table on Cape Cod

Headlines | Events Calendar
new on site | e-licious

Boston Restaurant Week March 14-19 and March 21-26 get 2-course lunches for $15.10, 3-course lunches for $20.10 and 3-course dinners for $33.10

Cookbooks - a rundown of cookbooks from some of Boston's best chefs

Bargain Bites - unbelievable dining deals at Boston's best restaurants

Want to win a $50 gift certificate?

Crab & Cod Cakes

by chef
Peter Hyde

Celebrations Gourmet Catering - Executive Chef & Director of Catering Quality

POSTED: March 18, 2010

MAX Ultimate Food - Catering Sales Manager

POSTED: March 18, 2010

More Boston Restaurant Jobs »

HEADLINE NEWS » Night at the Chef's Table on Cape Cod

The AIDS Support Group of Cape Cod enlists the help of more than sixty of the Cape’s top chefs for the 17th annual Night at the Chef’s Table, a Cape Cod-wide fundraiser. To lend their support, diners need only go to the ASGCC’s website and choose from among the participating restaurants. On Thursday, June 7th each restaurant will host a memorable dinner, complete with paired wines and a small gift for $75 per person. All your favorite restaurants are involved - 902 Main, Abba, Bistro at Crowne Pointe, Cape Sea Grille, Chatham Bars Inn, Chillingsworth, Circadia Bistro, Finely JP’s, Front Street, L’Alouette, Level Bistro, Naked Oyster, Ocean House, Red Pheasant, Regatta of Cotuit and Wicked Oyster, for starters. Seats are going fast – so log on soon or call 508.487.9445 to make your picks and lend a hand. Proceeds will help fund the AIDS Support Group of Cape Cod, which covers over 500 square miles and serves over 100,000 people every year with prevention and education, counseling and testing, needle exchange and direct service to individuals and families infected and affected by AIDS.